A scratch kitchen restaurant specializing in charcuterie, mixology and innovation.
Located at: 2 Augusta Boulevard, Lakewood, NJ
What's a scratch kitchen?
Running a “scratch kitchen” takes a lot of work, planning, and preparation. ... Typically, a scratch kitchen is one where all recipes, dishes and products are produced from raw ingredients. This means every element of the dish, including the tasks necessary to produce it, are executed start to finish without shortcuts.
They are in the very early stages and they are looking for a line cook.
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